KAG is joining the Egyptian commercial trade mission to the Kingdom of Morocco, organized by the Food Export Council under the Ministry of Investment and Foreign Trade, in cooperation with the printing, packaging, and paper sector. The mission runs from June 8 to June 12, 2026, with all main sessions hosted at the Hyatt Regency Casablanca, Salle les Forums.
The week opens with the official conference proceedings at the French Chamber of Commerce in Morocco, followed by a guided tour of Derb Omar wholesale market and visits to leading retail chains - Carrefour Sidi Maarouf and Label'Vie - giving the delegation a direct read on local shelves and pricing. The core of the program is a full day of bilateral B2B meetings between Egyptian producers and Moroccan importers and distributors.
For KAG, the mission is a chance to introduce the full export catalog - tomato sauces and tomato paste, jams and juices, and the Yamkers fava beans range - to a new set of regional buyers, and to follow up directly with partners already exploring our private-label and co-packing services. Buyers who want to schedule time with the team on the ground can reach out through our standard export channels ahead of the B2B day.